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Marisa Miller’s Supermodel Diet

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Marisa Miller, Victoria’s Secret model and cover model for Sports Illustrated and the June issue of Shape is spilling the secrets of her supermodel-worthy diet. And it turns out- surprise- that it’s all about balance. Ready to hear her tips?

“I prefer healthy food and try not to bring too many treats into my house. But I don’t believe in depriving myself either. When I go to the movies, I have a sugary soda, not a diet one. And if I want a burger, I’ll have a burger. I just make it a point not to eat one five days in a row.”

Check out Marisa’s breakfast and pre-workout snacks:

“I usually have steel-cut oatmeal with sliced bananas in the morning, but if I want something fast, I whip up a protein shake. I mix soy or almond milk, yogurt, a banana, and a scoop of protein powder with frozen organic fruit, like mangoes or blueberries. I don’t measure anything; I just throw it all in the blender. I also carry Gnu Flavor & Fiber bars with me in case I need to eat on the run.”

But there are times when it takes serious willpower to resist temptation:

“My husband, Griffin, is tall and lean, so he can eat anything he wants. Some nights he’ll bring home french fries, and I have to resist them! I decide to say ‘no’ and then make something else, like a veggie burger. It’s not always an easy choice, but it’s a healthier one.”

Of course, Marisa also works out regularly to stay fit.

“I’m 100 percent natural, but I have to work hard to stay in shape. There’s no magic pill. Believe me, if there was, I’d know about it.”

Read more from Marisa on shape.com.

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About the Author

Jolene Hart is a freelance writer and natural beauty expert with a passion for mind, body and planet - just like Healthy Hollywood! A former beauty writer for InStyle magazine, Self magazine, and People magazine, she has covered every aspect of the beauty industry from product breakthroughs to red carpet beauty to backstage trends at fashion week. Find more of her work at jolenehart.com and beautyiswellness.com.

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  1. Jake says:

    I always use Coach’s Oats steel cut oatmeal with a little BNRG protein powder (ProtoWhey).

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